FAQ

Mon Cheri Restaurant offers both luncheon and dinner events. Luncheon events are hosted from 11am to 3pm. Dinner events are hosted from 6pm – 12am. We do open an hour before the hosted event for set up needs. Should you require additional time for extensive set up needs, an additional fee may apply. Additional hours after hosted event may be contracted at $500 per hour. These additional arrangements must be arranged at least two weeks in advance of event date.

Mon Cheri Restaurant offers complimentary event coordination services for your event. At Mon Cheri Restaurant, we want to ensure that your important event goes as well and as smooth as possible. We are confident that our exceptional service will meet and hopefully exceed your expectations.

Mon Cheri Restaurant does have a list of vendors that we do highly recommend, as they are very familiar with our venue, but we do have an open door policy to other vendors as well. We do recommend that you give your vendors our contact information, and vice-versa, to ensure that we are all in coordination with one another when it comes to specific details of your event.

All decorations incorporating candles must be met with the Garden Grove Fire Department codes. We at Mon Cheri Restaurant do want to ensure that your event is the way that you envision it. Although we do not allow affixing of anything to the walls, doors, ceiling, and floors of any room or public area, we do recommend you to consult with our coordinators in regards to any décor that you have in mind.

A minimum of $3,000 deposit in the form of cash or check is required to reserve and confirm event date and booking. The second and third deposits of $2,500 are due six months and three months prior to event date. The payment of 50% of balance owed is due one month prior to event date. The total remaining balance is due two weeks prior to event date along with the final guaranteed attendance and a preauthorized credit card to be on file for any miscellaneous charges that may apply upon event date is required. Mon Cheri Restaurant only accepts payments or deposits in the form of cash or check. All deposits and payments are non-refundable and non-transferable. A $20.00 fee will be assessed for any returned checks.

Mon Cheri Restaurant requires a 19% Service Charge and California State Tax to be to added to all foods, beverages, rentals, and audio visual charges. Corkage fee is $10 per bottle. The Service Charge is subject to a California State Tax (California State Board of Equalization Regulation No. 1603).

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OUR VENUE

 

714.530.4606
12821 HARBOR BLVD H1B,
GARDEN GROVE, CA 92840